Scot sported the disco outfit in '15 and got on the floor; this year he agreed to be a contestant in Dining and Dancing, but he asks that you help make it worth his while, by helping to raise money for CRIS Radio through the gofundme … Continue Reading ››
ROASTED BLACK ANGUS SIRLOIN
Roasted Shallot Demi
Tender Chicken in a Sauce of Lemon, Butter, Garlic, Wine and Capers
RICE ORZO PILAF
JULIENNE VEGETABLES With lemon butter
VEGETARIAN MEALS AVAILABLE – PRE-ORDERED PLEASE
KIDS MEALS AVAILABLE (tomato alfredo pasta) – PRE-ORDERED PLEASE
FRESHLY BREWED DECAF COFFEE AND HOT HERBAL TEAS
WARM MOLTEN LAVA CAKE Served with Vanilla Custard Sauce
Dining & Dancing in the Dark 2017: Guest Reservations and Sponsorship information available
You had a blast last year, or you've really been meaning to come to the Bond Hotel and be a part of it. Don't put it off. Reserve your seats now and assure your spot at Hartford's most glamorous fundraising event. It's intimate, it's rowdy and it supports Connecticut's only radio reading service for people who are blind. (Did we mention Eight to the Bar?)
Dining and Dancing in the Dark will be held April 29, 2017, 5:30-10:30. Looking forward to seeing you there. (Download PDF Flyer)
The 2017 Dancing Contestants
Sulma Averancio- Senior Vice President of Entravision
Hannah Mordoh, NBC-TV Travel Reporter
Dr. Andrea Dennis, Co-Host of WTIC's Pet Talk
Cathy Poulin, Bob's Discount Furniture
Scot Haney, Meteorologist & co-emcee
Amanda Raus, Fox CT anchor
If you are reserving seats on-line, please make sure to identify in the boxes provided, what you would like for dinner. If you are attending with friends or in support of a particular dancer, please note that in the 2nd box and we will do our best to accommodate you.
No tickets will be mailed this year, but you will receive a confirmation email.
If you prefer to purchase tickets by phone, you can call CRIS at (860) 527-8000, Monday-Friday from 9-4.